Part of a successful restaurant franchise is having the right format to thrive in any market. That’s why MOOYAH offers multiple proven buildouts designed for a range of real estate options, allowing franchisees to open in high-traffic areas, optimize for off-premises sales, and capitalize on growth opportunities without compromising the quality, service, or guest experience that make us stand out in the fast casual industry.
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Restaurant Franchise Formats That Work for You
MOOYAH’s adaptable franchise model accommodates a variety of locations to fit different market needs and business goals. Key options include:
- Endcap: These units provide high visibility and easy access, often at the corners of shopping centers or retail complexes. Endcap locations allow for efficient traffic flow, strong walk-in appeal, patio options, and drive-thru capabilities.
- In-Line: Perfect for dense retail spaces or mixed-use developments, in-line locations fit seamlessly among other businesses while still offering MOOYAH’s signature hospitality.
- Free-Standing: Ideal for larger markets, free-standing stores can include full dining areas, drive-thru lanes, and more expansive layouts for higher guest capacity.
- Drive-Thru: Available across multiple formats, drive-thrus allow franchisees to accommodate guests on the go.
Smaller Footprint, Bigger Opportunity
Many of MOOYAH’s flexible restaurant formats feature a smaller footprint, typically nearly half the size of a traditional 2,200 to 2,400-square-foot store. This optimized size reduces overhead costs for real estate, construction, and labor while maintaining operational efficiency.
Our smaller layouts are perfect for high-traffic areas, focusing on takeout, delivery, and third-party pickup. Franchisees benefit from lower operating costs while still delivering the full MOOYAH experience that guests expect.
Additionally, our restaurants incorporate dynamic digital menu boards and flexible seating arrangements to support different dining styles and traffic patterns. To-go and third-party pickup areas ensure smooth service for off-premises orders, while next-generation prototypes with self-ordering kiosks provide the tools franchisees need to operate efficiently in today’s fast-paced fast-casual landscape.
A Proven Model That Scales
MOOYAH’s approach to flexible formats isn’t just about real estate—it’s about giving franchisees the foundation to grow. With options that fit a variety of markets, MOOYAH enables its operators to capitalize on location-specific opportunities while maintaining operational consistency and quality. From smaller in-line units to full-service free-standing stores with drive-thrus, every format is designed to deliver the same signature burgers, hand-cut fries, and hand-spun shakes that have made MOOYAH a fan favorite.
Why Flexible Formats Matter for Franchisees
By offering a range of proven store types, MOOYAH helps franchisees:
- Reduce upfront investment and operating costs with smaller footprints
- Serve a broader range of markets, from dense urban centers to suburban high-traffic corridors
- Optimize for off-premises sales, including takeout, delivery, and third-party pickup
- Maintain consistency and quality across all locations
Join the MOOYAH Growth Story
As MOOYAH expands nationwide, these flexible formats provide franchisees with the tools they need to succeed in their local markets. If you’re looking to invest in a fast-casual brand with a proven restaurant franchise model, operational support, and adaptable formats, MOOYAH offers a unique opportunity to grow your business and serve some of the best burgers in America.
Interested in joining MOOYAH’s growing franchise network? Click here to connect with our franchise development team and explore available markets today.
